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HEIRLOOM
Attractive, old-time favorite Rutgers was originally introduced in 1934. Plant produces good yields of heavy walled bright red tomatoes that ripen evenly from inside out. Tomatoes have full-bodied flavor and average six ounces, are globular, slightly flattened with smooth, thick walls that are crack resistant. Rutgers is an all purpose tomato. Good for slicing and cooking it's also excellent for sauce and paste. Rutgers is also a good variety for canning or freezing.
Determinate.
Disease Resistant: VFASt.
Full Sun
Plant 24-36" Apart
73 Days Average to Maturity
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